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Food Network Magazine : ウィキペディア英語版 | Food Network Magazine
''Food Network Magazine'' is a monthly food entertainment magazine founded by Hearst Corporation and Scripps Networks Interactive based on the latter's popular television network Food Network. The magazine debuted in 2008, originally as two newsstand-only test issues to be followed by the first official issue in June 2009. , it reaches 5 million readers with each issue with a 1.35 million circulation. It is now published 10 times a year. ==History== In October 2008, Hearst President Cathie Black announced that Hearst Magazines had partnered with Scripps Networks Interactive to develop ''Food Network Magazine''.〔(Magazine Launch: Welcome Food Network Magazine ), ''Observer'', Oct 2009〕 Maile Carpenter, who was working at ''Everyday with Rachael Ray'', is the magazine's founding editor. The magazine started out with a 300,000 issue rate base guarantee to advertisers. Due to the significant growth of interest and subscribers generated by internet sales and television, that guarantee increased to 1.25 million after 9 issues in 2009-2010.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Food Network Magazine」の詳細全文を読む
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